Individual Cuts

$30.00

Treat your self with our incredibly flavourful, hand-raised Angus beef. Please add your order in the “notes section” of the “check-out” or contact us directly to place your order, info@blueridgefarms.ca or c/t: 780-222-9134, we would love to chat with you!! We reserve your customized order under the min. $30 non-refundable deposit paid during checkout. This $30 will be put towards your final purchase amount. S/O = Sold Out

BEEF CUTS Cost ($/lb)
Ground (1 – 1.5 lb packs) $8.00
Ribeye Steaks (2/Pack) $23.00
Tenderloin Steaks (2/Pack) $30.00
Sirloin Steaks (2/Pack) $18.00
T-bone Steak (2/Pack) $21.00 S/O
Porterhouse Steak (2/Pack) $18.00 S/O
NY Striploin Steaks $23.00
Eye of Round Roast (3-4lbs) $8.50 S/O
Outside Round Roast (3-4lbs) $8.50 S/O
Inside Round Roast (3-4lbs) $8.50 S/O
Sirloin Tip Roast (~4lbs) $10.00 S/O
Cross Rib Roast (3-4lbs) $12.00
Beef Stew (1lb or 2lbs) $8.50
Burger Patties (4 oz, 5/pack) $9.00
Prime Rib Roast (9lbs) $16.00 S/O
Brisket (3-4lbs & 9lbs) $8.00
Flank Steak (~2lbs) $7.00 S/O
BEEF (70%) & PORK (30%) SAUSAGE Cost ($/lb)
Garlic Ring $12.00
Summer Sausage $12.00
Regular Smokies (4/Pack) $12.00
Cheddar Smokies (4/Pack) $12.50 S/O
Jalapeño & Cheddar Smokies (4/Pack) $12.50
Healthy Hotdog $13.50
Honey Garlic Pepperoni $9.00
Frank’s Hot Sauce Burgers (6 oz, 4/pack) $9.00
Bratwurst Dinner Sausage (4/pack) $11.50
Italian Meatball Premix (1.5 lbs) Gluten Free $10.00 S/O
Beef Breakfast Sausages (12/pack) $11.50
Maple Beef Breakfast (3/4lb) $11.50 S/O
Beef Jerky (Teriyaki) ~$13/Pack S/O
Beef Jerky (Northern Alberta) $~13/pack S/O
VARIETY MEATS Cost ($/lb)
Marrow Bones (2lbs & 5lbs/Pack) $4.00
Bulk Marrow Bones (~14lbs/Pack) $3.50
Liver (1 lb packs) $5.00 S/O
Knuckles $3.75  S/O
Oxtail $4.25  S/O
Suet $3.75 S/O
Tongue $4.00 S/O
Heart $4.00 S/O
Kidney $4.00  S/O

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